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1

The Logic of Chemical Synthesis

Peter Weyerstahl

Journal:

Flavour and Fragrance Journal

Year:

1996

Language:

english

File:

PDF, 138 KB

english, 1996

2

Constituents of commercial Labdanum oil

Peter Weyerstahl, Helga Marschall, Marlies Weirauch, Katrin Thefeld, Horst Surburg

Journal:

Flavour and Fragrance Journal

Year:

1998

Language:

english

File:

PDF, 402 KB

english, 1998

3

Book Review: The Science of Cooking. By Peter Barham

Peter Weyerstahl

Journal:

Angewandte Chemie International Edition

Year:

2001

Language:

english

File:

PDF, 50 KB

english, 2001

4

Terpenes and Terpene Derivatives, XXXII. New Cadinene and Bisabolene Derivatives from the Essential Oil of Pulicaria gnaphalodes

Peter Weyerstahl, Hans-Christian Wahlburg, Helga Marschall, Abdolhossein Rustaiyan

Journal:

European Journal of Organic Chemistry

Year:

1993

Language:

english

File:

PDF, 587 KB

english, 1993

5

Structure-Odour Correlation. Part XXII. Jasmone Analogues

Peter Weyerstahl, Anja Schenk

Journal:

Flavour and Fragrance Journal

Year:

1996

Language:

english

File:

PDF, 305 KB

english, 1996

6

What Einstein Told His Cook. Von Robert L. Wolke und Marlene Parrish.

Peter Weyerstahl

Journal:

Angewandte Chemie

Year:

2003

Language:

german

File:

PDF, 57 KB

german, 2003

7

Book Review: The Curious Cook. More Kitchen Science and Lore. By H. McGee

Peter Weyerstahl

Journal:

Angewandte Chemie International Edition

Year:

1996

Language:

english

File:

PDF, 482 KB

english, 1996

8

Structure–odour correlation. Part XVIII.1 Partial structures of patchoulol with bicyclo[2.2.2]octane skeleton

Peter Weyerstahl, Christian Gansau, Helga Marschall

Journal:

Flavour and Fragrance Journal

Year:

1993

Language:

english

File:

PDF, 627 KB

english, 1993

9

Terpene und Terpen-Derivate, XI Synthese und Reduktionen von β-Santalenon 〈4-Methyl-1-(2-methyl-3-methylenbicyclo[2.2.1]hept-2-yl)-3-penten-2-on〉

Frank-Michael Simmross, Peter Weyerstahl

Journal:

European Journal of Organic Chemistry

Year:

1981

Language:

german

File:

PDF, 632 KB

german, 1981

10

Structure-Odor Correlation, XIX. Synthesis and Olfactory Properties of Various Racemic Theaspirones, Ketoedulans and Edulans

Peter Weyerstahl, Thomas Meisel

Journal:

European Journal of Organic Chemistry

Year:

1994

Language:

english

File:

PDF, 1.19 MB

english, 1994

11

Structure-odor correlation, XXI. Olfactory properties and convenient synthesis of furans and thiophenes related to rose furan and perillene and their isomers

Peter Weyerstahl, Anja Schenk, Helga Marschall

Journal:

European Journal of Organic Chemistry

Year:

1995

Language:

english

File:

PDF, 559 KB

english, 1995

12

Structure-Odour Correlation, Part XXIII.2-Alkyl-3a-methyltetrahydro-4-oxa-l,3-dithia- and −3,4-dioxa-1-thia-pentalenes

Peter Weyerstahl, Rainer Hauck

Journal:

Flavour and Fragrance Journal

Year:

1996

Language:

english

File:

PDF, 474 KB

english, 1996

13

Structure–odour correlation, part XXV. Synthesis of dehydro- and dihydrosesquicineole

Peter Weyerstahl, Volker Schlicht

Journal:

Flavour and Fragrance Journal

Year:

1998

Language:

english

File:

PDF, 103 KB

english, 1998

14

Cyclic 1,2- and 1,3-dithiaketones

Peter Weyerstahl, Timo Oldenburg

Journal:

Flavour and Fragrance Journal

Year:

1998

Language:

english

File:

PDF, 175 KB

english, 1998

15

Constituents of the essential oil from the rhizomes of Hedychium gardnerianum Roscoe

Peter Weyerstahl, Helga Marschall, Katrin Thefeld, Gyan C. Subba

Journal:

Flavour and Fragrance Journal

Year:

1998

Language:

english

File:

PDF, 212 KB

english, 1998

16

Constituents of the essential oil of Pulicaria gnaphalodes (Vent.) Boiss. from Iran

Peter Weyerstahl, Helga Marschall, Hans-Christian Wahlburg, Christian Christiansen, Abdolhossein Rustaiyan, Fatemeh Mirdjalili

Journal:

Flavour and Fragrance Journal

Year:

1999

Language:

english

File:

PDF, 186 KB

english, 1999

17

Constituents of the essential oil of Tanacetum (syn. Chrysanthemum) fruticulosum Ledeb. from Iran

Peter Weyerstahl, Helga Marschall, Katrin Thefeld, Abdolhossein Rustaiyan

Journal:

Flavour and Fragrance Journal

Year:

1999

Language:

english

File:

PDF, 155 KB

english, 1999

18

Constituents of the acidic part of commercial Brazilian lantana oil

Peter Weyerstahl, Helga Marschall, Christian Christiansen

Journal:

Flavour and Fragrance Journal

Year:

2001

Language:

english

File:

PDF, 143 KB

english, 2001

19

What Einstein Told his Cook. Edited by Robert L. Wolke and Marlene Parrish.

Peter Weyerstahl

Journal:

Angewandte Chemie International Edition

Year:

2003

Language:

english

File:

PDF, 57 KB

english, 2003

20

Essential oil of curcuma longa l. leaves

Babajide O. Oguntimein, Peter Weyerstahl, Helga Marschall-Weyerstahl

Journal:

Flavour and Fragrance Journal

Year:

1990

Language:

english

File:

PDF, 139 KB

english, 1990

21

Constituents of the essential oil of Zhumeria majdae Rech

Abdolhossein Rustaiyan, Haydeh Sigari, Abdolhamid Bamoniri, Peter Weyerstahl

Journal:

Flavour and Fragrance Journal

Year:

1992

Language:

english

File:

PDF, 117 KB

english, 1992

22

Simple synthesis of 5-methyl-2-isopropylfuran

Peter Weyerstahl, Joachim Brendel

Journal:

European Journal of Organic Chemistry

Year:

1988

Language:

english

File:

PDF, 172 KB

english, 1988

23

Structure — Odor correlation, X. Synthesis and olfactive properties of 7-oxanorbornanes

Peter Weyerstahl, Joachim Brendel

Journal:

European Journal of Organic Chemistry

Year:

1990

Language:

english

File:

PDF, 889 KB

english, 1990

24

Structure-Odor Correlation XVII. Synthesis and Olfactory Properties of further Theaspirane Analogs

Peter Weyerstahl, Kathleen Schneider

Journal:

European Journal of Organic Chemistry

Year:

1992

Language:

english

File:

PDF, 383 KB

english, 1992

25

Terpenes and Terpene Derivatives, XXVIII. New Monoterpene Derivatives from the Essential Oil of Artemisia salsoloides

Peter Weyerstahl, Hans-Christian Wahlburg, Vijay K. Kaul, Stanislaw Lochynski

Journal:

European Journal of Organic Chemistry

Year:

1992

Language:

english

File:

PDF, 290 KB

english, 1992

26

Structure-Odor Correlation, XXIV. Synthesis and Olfactory Properties of Damascone and Damascenone Analogs

Peter Weyerstahl, Kai Licha

Journal:

European Journal of Organic Chemistry

Year:

1996

Language:

english

File:

PDF, 595 KB

english, 1996

27

Structure-odor correlation, XXV. Synthesis and Olfactory Properties of the “Inverse” Megastigmatrienone and Its Analogs

Peter Weyerstahl, Kai Licha

Journal:

European Journal of Organic Chemistry

Year:

1997

Language:

english

File:

PDF, 690 KB

english, 1997

28

A single pot synthesis of 3,4-seco acid from 4,4-dimethyl-3-keto triterpenoid

Bhim P. Pradhan, Satyajit Chakraborty, Peter Weyerstahl

Journal:

Tetrahedron Letters

Year:

1989

Language:

english

File:

PDF, 216 KB

english, 1989

29

Ein einfacher Weg zu 2-Butynsäure (Tetrolsäure)

Simmross, Frank-Michael, Weyerstahl, Peter

Journal:

Year:

1981

File:

PDF, 73 KB

1981

30

Constituents of the Essential Oil of Solidago canadensis (“Goldenrod”) from Poland - A Correction

Weyerstahl, Peter, Marschall, Helga, Christiansen, Christian, Kalemba, Danuta, Góra, Józef

Journal:

Year:

1993

Language:

english

File:

PDF, 154 KB

english, 1993

31

Cameroonane, Prenopsane and Nopsane, Three New Tricyclic Sesquiterpene Skeletons

Peter Weyerstahl, Helga Marschall, Ingo Seelmann, Jasmin Jakupovic

Journal:

European Journal of Organic Chemistry

Year:

1998

Language:

english

File:

PDF, 645 KB

english, 1998

32

Synthesis of rac-(E)-Opposita-4(15),7(11)-dien-12-al

Peter Weyerstahl, Helga Marschall, Peter Degenkolb, Philippine Lebada

Journal:

European Journal of Organic Chemistry

Year:

1999

Language:

english

File:

PDF, 219 KB

english, 1999

33

Constituents of Brazilian Vassoura oil

Peter Weyerstahl, Christian Christiansen, Helga Marschall

Journal:

Flavour and Fragrance Journal

Year:

1996

Language:

english

File:

PDF, 489 KB

english, 1996

34

Constituents of the Brazilian Cangerana Oil

Peter Weyerstahl, Sabina Schneider, Helga Marschall

Journal:

Flavour and Fragrance Journal

Year:

1996

Language:

english

File:

PDF, 685 KB

english, 1996

35

Constituents of the Essential Oil of Achillea eriophora DC.

Peter Weyerstahl, Helga Marschall, Ingo Seelmann, Abdolhossein Rustaiyan

Journal:

Flavour and Fragrance Journal

Year:

1997

Language:

english

File:

PDF, 190 KB

english, 1997

36

The sesquiterpene fraction of the essential oil of Artemisia laciniata Willd.

Peter Weyerstahl, Helga Marschall, Martin Schröder, Hans-Christian Wahlburg, Vijay K. Kaul

Journal:

Flavour and Fragrance Journal

Year:

1997

Language:

english

File:

PDF, 204 KB

english, 1997

37

Book review: Advanced asymmetric synthesis, edited by G. R. Stephenson. Blackie, Glasgow, 1996. No. of pages: xvi + 426, price £79.00. ISBN 0-7514-0049-1

Peter Weyerstahl

Journal:

Flavour and Fragrance Journal

Year:

1997

Language:

english

File:

PDF, 57 KB

english, 1997

38

Constituents of the flower essential oil of Ageratina adenophora (Spreng.) K. et R. from India

Peter Weyerstahl, Helga Marschall, Ingo Seelmann, Vijay K. Kaul

Journal:

Flavour and Fragrance Journal

Year:

1997

Language:

english

File:

PDF, 208 KB

english, 1997

39

Constituents of Artemisia roxburghiana Besser essential oil

Carlo Bicchi, Patrizia Rubiolo, Helga Marschall, Peter Weyerstahl, Raymond Laurent

Journal:

Flavour and Fragrance Journal

Year:

1998

Language:

english

File:

PDF, 168 KB

english, 1998

40

Constituents of commercial Brazilian Cabore oil

Peter Weyerstahl, Helga Marschall, Dietmar Wolf

Journal:

Flavour and Fragrance Journal

Year:

1998

Language:

english

File:

PDF, 92 KB

english, 1998

41

Constituents of commercial Brazilian lantana oil

Peter Weyerstahl, Helga Marschall, Alexander Eckhardt, Christian Christiansen

Journal:

Flavour and Fragrance Journal

Year:

1999

Language:

english

File:

PDF, 245 KB

english, 1999

42

Constituents of the essential oil from the fruits of Zanthoxylum rhetsoides Drake from Vietnam and from the aerial parts of Zanthoxylum alatum Roxb. from India

Peter Weyerstahl, Helga Marschall, Ute Splittgerber, Phan Tong Son, Phan Minh Giang, V. K. Kaul

Journal:

Flavour and Fragrance Journal

Year:

1999

Language:

english

File:

PDF, 111 KB

english, 1999

43

Constituents of the flower essential oil of Aglaia odorata Lour. from Vietnam

Peter Weyerstahl, Helga Marschall, Phan Tong Son, Phan Minh Giang

Journal:

Flavour and Fragrance Journal

Year:

1999

Language:

english

File:

PDF, 125 KB

english, 1999

44

Constituents of Vietnamese pemou oil—a reinvestigation

Peter Weyerstahl, Helga Marschall, Tong Son Phan, Mhin Giang Phan

Journal:

Flavour and Fragrance Journal

Year:

1999

Language:

english

File:

PDF, 90 KB

english, 1999

45

1,7-Cyclogermacra-1(10),4-dien-15-al, a sesquiterpene with a novel skeleton, and other sesquiterpenes from Haitian vetiver oil

Peter Weyerstahl, Helga Marschall, Ute Splittgerber, Dietmar Wolf

Journal:

Flavour and Fragrance Journal

Year:

2000

Language:

english

File:

PDF, 388 KB

english, 2000

46

Analysis of the polar fraction of Haitian vetiver oil

Peter Weyerstahl, Helga Marschall, Ute Splittgerber, Dietmar Wolf

Journal:

Flavour and Fragrance Journal

Year:

2000

Language:

english

File:

PDF, 383 KB

english, 2000

47

Synthesis of (10R)-(E)-acora-3,7(11)-dien-12-al, a new fragrant sesquiterpene aldehyde

Peter Weyerstahl, Peter Degenkolb

Journal:

Flavour and Fragrance Journal

Year:

2000

Language:

english

File:

PDF, 97 KB

english, 2000

48

Constituents of Haitian vetiver oil

Peter Weyerstahl, Helga Marschall, Ute Splittgerber, Dietmar Wolf, Horst Surburg

Journal:

Flavour and Fragrance Journal

Year:

2000

Language:

english

File:

PDF, 236 KB

english, 2000

49

The Science of Cooking. Von Peter Barham

Peter Weyerstahl

Journal:

Angewandte Chemie

Year:

2001

Language:

german

File:

PDF, 55 KB

german, 2001

50

Stabile 1,1-Dijod- und 1-Chlor-1-jod-cyclopropane

Rolf Mathias, Prof. Dr. Peter Weyerstahl

Journal:

Angewandte Chemie

Year:

1974

Language:

german

File:

PDF, 201 KB

german, 1974